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Leading Award Winning Restaurants in United Kingdom

Included below are Award Winning Restuarants in the UK, such as The Woburn Hotel.
115 Results In Or Near United Kingdom
in United Kingdom
Set within The Woburn Hotel, Olivier's restaurant has had 2 AA rosettes for the last 10 years, which serves to demonstrate the venue's capabilities. The restaurant offers English and continental dining in an elegant and casual setting.
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in United Kingdom
Located in the village of Amberley in the beautiful West Sussex countryside, Amberley Castle is a unique luxury hotel stepped in over 900 years of history.
in United Kingdom
This converted hunting lodge on the banks of the Broadwater Lake in 543 acres of ancient parkland on the Brocket Hall Estate makes a romantic setting for acclaimed and talented young chef Marcus McGuinness dazzlingly modern and beautifully presented dishes. Set over four floors, Auberge du Lac includes a comfortable lounge, four private dining rooms, lakeside terrace overlooking Brocket Hall itself as well as the elegant main dining room where you can enjoy the likes of foie gras parfait with...
in United Kingdom
Michelin Star Restaurant Interlude is a contemporary restaurant set within the historic woodland gardens of Leonardslee Estate. Chef Jean Delport and his team a
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Castle House is an award-winning boutique hotel and restaurant in a quiet part of the city of Hereford, just a few minutes' walk from the historic cathedral. The hotel is owned and run by a local farming family which grows much of the restaurant's seasonal food in the kitchen garden on its nearby farm.
in United Kingdom
There's lime and vanilla mash, potato fondant and roast garlic crushed potatoes but not a chip in sight at this ironically named Glasgow stalwart. Eat upstairs, downstairs or in between on the mezannine level, but grab if you can a table in the gorgeous courtyard. A plethora of fine Scottish ingredients are used imaginatively in dishes such as Dumfriesshire rabbit, pear and pistachio nut sausage with basil cabbage or Perthshire wood pigeon wrapped in bacon served with a rich game sauce and pe...
Reviews: (10)
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Set majestically on the bubbling upper reaches of the River Teign, Gidleigh Park enjoys an exquisite location on the very edge of Dartmoor National Park.
in United Kingdom
Inspired by nature, Cambium at Careys Manor Hotel is a creative and enchanting dining experience. The name is reflective of the love affair with the New Forest and the desire to showcase the rich natural resources abundant in the local area.
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in United Kingdom
Situated in 365 acres of glorious Cotswold countryside, and named after the meandering river that carves its way through the grounds, the Michelin starred Bybrook restaurant enjoys the most beautiful setting for any dining experience. The dining room of this golden-hued 14th century manor house is all chandeliered elegance. The kitchen garden supplements locally sourced produce for Chef Richard Davies' seasonal modern British menus. Wine flights from an award-winning wine list offer the oppor...
in United Kingdom
Regarded as one of the top restaurants on The Isle of Skye and The Highlands of Scotland, The Iona Restaurant is an elegant and welcoming restaurant with a uniq
in United Kingdom
A wooden beamed 16th Century building, with contrasting modern touches, houses this restaurant, which is run by chef proprietor Tristan Mason. Tristan is an award-winning chef with an impressive pedigree, having trained under Marco Pierre White amongst others. His classical training has resulted in an intricate modern British cuisine with a strong French accent, and a desire to amalgamate the old and the new into carefully crafted dishes. Locally sourced ingredients of the highest quality hel...
in United Kingdom
A vibrant village pub and restaurant situated in an historic Tudor Chantry House, The White Hart's dramatic antique features such as the great hall and minstrel's gallery (now the dining room) have been well preserved. Favouring local and seasonal produce, owners Mark and Kay Chandler source from the surrounding farms and estates, as well trade surplus fruit and vegetables from the pub's large kitchen garden for other local ingredients. All dishes are prepared on site, including bread and pas...
in United Kingdom
Only 5 minutes off the A30 This former coaching inn, renowned for its fishing and shooting, makes the most of its position close to Dartmoor by taking advantage of the wonderful produce that surrounds it. Expect to see the likes of Devon beef and cheese such as Ticklemore on the menu. The elegant dining room with its crystal chandelier and linen-clad tables is flooded with light by a series of tall French windows that open out on to the gardens. Begin your meal with seasonal English Asparagus...
in United Kingdom
The Angel's award-winning selection of AA rosette food and drink, serving superb modern British cuisine. Our head chef continually surprises with a curious twist of something delicious, sourcing fresh local produce from surrounding market gardeners. The breads baked in house are testament to the care taken to achieve that special taste and there are 30 varieties of quality wines all served by the glass.
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Previously known as the Arkle, our Michelin Starred restaurant was revamped in September 2008 and renamed 'Simon Radley at The Chester Grosvenor' in honour of our highly respected Executive Chef. This gourmet restaurant has retained its much coveted Michelin star since 1990 and is one of only 26 restaurants in the UK to be awarded 4 AA Rosettes. The exceptional menu changes seasonally, and the emphasis is on using the very best, fresh local produce in imaginative and innovative ways. The Ried...
in United Kingdom
Midsummer common and the River Cam provide a serene setting for this converted Victorian villa. Ask for one of the well spaced, linen covered tables in the conservatory dining room and order the 10-13 course tasting menu to sample the latest of chef Daniel Clifford's daring creations. Dishes include parsley risotto, snail, yeast and Jabugo ham or a pre-dessert of “apple test tube”, but you'll also find more classic combinations such as slow-roast fillet of beef, shallot and celeriac with esse...
in United Kingdom
Since 2007, this white washed inn at the side of a winding Welsh country road has been run to huge acclaim by British culinary legend Shaun Hill. Dine in the smartly appointed yet casual dining room, or in good weather take a table on the patio or the idyllic garden. Hill's ingredient led approach encompasses influences from all over the globe. Don't be deceived by the simple presentation, this is technically assured cooking that accentuates flavour. Start with Wye Valley asparagus with more...
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It's not just the views you will want to feast on at Nutfield Priory – the Head Chef is a taste perfectionist and sources the best local and seasonal produce.
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Great Western Restaurant is just a little bit special. We're not in the market for stuffy dining where you feel like you need to whisper behind your napkin. Great Western Restaurant is relaxed and comfortable, yet upscale and classy. We call it ‘exclusive dining' actually, purely because it's an experience you won't find anywhere else. Our roots are firmly planted in classical cookery, recalling the glamour of the restaurant's Art Deco origins and echoes of a bygone era. They say the f...
in United Kingdom
Each season head chef David Sotheran creates a delicious al la carte restaurant menu using many local ingredients, from Yorkshire's abundant larder. Enjoy a fine dining experience in award-winning Chaloner's Restaurant, with traditional décor and views of the grounds and countryside, served by a friendly team delivering great service.
in United Kingdom
This converted Flemish weavers' cottage in a quaint Kentish village is run by husband and wife team Graham and Jackie Garrett. He, the Richard Corrigan-trained chef, cooks while she takes care of the intimate wood-beamed 32 seat dining room. For the most part, the regularly changing menu relies on classic combinations of locally sourced ingredients given an imaginative twist. Rye bay scallops with cauliflower cream and curry emulsion or Kentish lamb chump, pea and mint mousse with sea purslan...
Reviews: (10)
in United Kingdom
Since it opened in 1990, Strattons has been determined to make the best use possible of the seasonal produce that is available locally and in the wider Norfolk area. Eggs are from the hotel's own chickens and fruit is picked in the on-site orchard. All food is prepared on-site, and awards have been plenty over the years, for the food, wine, service and overall appeal.
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The Wiveton Bell is situated a mile from Blakeney, close to the unspoilt salt marshes of the North Norfolk coastal landscape which is a listed site of Outstanding Natural Beauty.
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Traditionally the haunt of smugglers, pirates and fishermen the pub is still firmly connected to its maritime past. Now the destination of choice for sailors and more legitimate boatmen, locals and visitors alike the traditional main bar is the social hub of St Mary's.
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There are two restaurants at Gilpin Hotel - the acclaimed, Michelin-starred HRiSHi, and a more casual dining restaurant called Gilpin Spice. At HRiSHi, chef Hrishikesh Desai takes the very best regional produce and adds his own unique Asian twist, to create dishes with stunning flavours and textures. In Gilpin Spice, the focus is on the spice trail, with dishes influenced by food and flavours from India, Thailand, Indonesia, Malaysia, Japan, China and the Philippines.
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The King's Head is a traditional Four Star Georgian coaching inn located in the historic village of Hursley just moments from Winchester. The 8 contemporary en-suite bedrooms have just been refurbished and have been designed with your comfort in mind and feature flat-screen TVs, Wi-Fi internet access, Egyptian cotton bedding, Bramley toiletries and tea and coffee making facilities. The Head Chef Jenny uses the best seasonal and local produce so you can expect that every plate on the K...
in United Kingdom
The Felin Fach Griffin is a dining pub with rooms nestling near the book town of Hay-on-Wye between The Black Mountains and The Brecon Beacons.
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One of Bath's longest established independent restaurant, Chef Chris Cleghorn has gained its first Michelin Star in 2018. The menu is based on five or seven-course tasting options with the possibility to choose a la carte. Discover an award-winning wine list and a bar offering a relatively unique spirit list.
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Gordon Ramsay no less is a fan of this fine dining restaurant in Edinburgh's trendy docklands area. The recently refurbished dining room is a quiet riot in shades of brown and cream making it one of Scotland's chicest addresses. The eponymous Mr Wishart's cooking is as accomplished and ambitious as you might expect from someone who has trained with some of Europe's best chefs. Precise modern French dishes lean towards classic combinations such as braised shin and short rib of beef with veal s...
in United Kingdom
The Plough Inn at Stalisfield is a beautiful country pub with rooms in a village high up on the Kent Downs between Faversham, Canterbury and Ashford.
in United Kingdom
A menu created by one of Scotland's best chefs, an ultra-stylish 1920's inspired dining room and one of the best locations in the country; what's not to love? Chef Martin Wishart has installed a team of his top people to re-create the style of food that has won him numerous accolades at his eponymous Edinburgh restaurant. The dishes here are all about luxurious ingredients imaginatively prepared such as langoustine ravioli, braised endive with orange, langoustine and olive oil jus or roast fi...
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The Traddock is an award-winning restaurant set on the edge of the Yorkshire Dales National Park. Open-minded as to what makes a fine meal, the team has a passion for sourcing and preparing the finest foods around and the restaurant has partnered with many local producers who supply the kitchens with the best ingredients that Yorkshire has to offer.
in United Kingdom
Once a 16th century Inn, the pub boasts a 5* AA rating, has 9 guest rooms and is dog-friendly. The Mason Arms is a smart and convivial country pub, offering sumptuous menus of local produce. The Mason Arms is also home to Artist Residence Oxfordshire, a delightful boutique-hotel offering a heavenly retreat in the most glorious setting.
Reviews: (9)
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The Miller of Mansfield is a modern inn set in an 18th century coaching inn. A warm welcome awaits. Partake in fine wines, well looked after beer, refined food and a sumptuous night's sleep. This pub-restaurant with 13 individually styled rooms celebrates the heritage of its building alongside a very 21st century take on savouring delicious food in hospitable surroundings.
Reviews: (1)
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Once a stronghold for English troops during the Jacobite rebellion, this stone built country house hotel has an enviable position on the banks of Lock Sunart. Chef Gary Phillips has the local area of Ardnamurchan as his unsurpassable natural larder. Luxurious and delicious dishes in the smartly traditional dining room with its crisp linens and polished silver might include butternut squash and Tiree brown crab risotto with seared scallop and pancetta crisp or loin of Ardnamurchan venison wit...
in United Kingdom
Our head chef Joe McCarthy prides himself on buying local produce with which he creates wonderful dishes to entice your taste buds. Joe works in tandem with the seasons to offer an ever changing menu that uses produce in its prime. We serve lunch and dinner seven days a week. You will always find some classic favourites on our menu (this is a must for our locals) The dining room is the perfect place for a romantic dinner for two or for a special dining experience for groups of friends ...
Reviews: (8)
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Opened in March 2019, ' Betony ' is the signature restaurant of Great British Chef & Roux Scholar Matthew Tomkinson. Serving modern British cuisine in a relaxed yet chic restaurant environment, Betony is open Wednesday-Saturday for dinner.
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The Burlington Restaurant combines classic style with modern British menus, to create a fantastic dining experience and seasonal tasting menus.
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Cottons Spa has the knack of making guests instantly forget the hustle and bustle of their everyday lives, whether they are there as a member, or on a Spa Day or Spa Break.
Reviews: (1)
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Fig is Campdens Fine Dining evening restaurant, The Bistro is the casual all day alternative open 7 days with a wide selection of gin, cocktails and wines.
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Nestled within four acres of stunning gardens and spacious terraces, The Bath Priory is a Georgian house of honey-coloured stone close to the city of Bath.
in United Kingdom
The Great House Restaurant and Hotel in Lavenham, Sudbury, Suffolk, has been placed in Britain's Top 100 Restaurants by the Sunday Times and Harden's Guide and UK' Top 30 French Restaurants in 2016'. Expect modern French cooking displays with fresh twists and clear flavours. There's daily changing menus featuring best Suffolk and East Anglia produce as well as a superbly appointed French and local cheese board. Service from the team at The Great House is all about being knowledgeable, persona...
Reviews: (10)
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The award winning 1907 restaurant, bar & grill is named after the year the world famous Brooklands race track opened.
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This handsome 18th century building used to be a pub. Exposed beams and brickwork and chunky wooden tables still give the place a homely feel, but the focus now is firmly on food and wine. There's a cosy first floor bar for those all important pre-dinner drinks, then its straight down to the main dining area (or on a sunny day, one of the al fresco huts in the garden) to sample ex-Chez Bruce chef Chris Bailey's modern British menu. While the produce might be local, with some even coming fro...
in United Kingdom
Nestled in the beautiful Pendle countryside, the Alma Inn is bursting with character and charm. It feels like you're stepping back in time with stone floors, or
in United Kingdom
Ian & Jane bought Blackaddie in 2007 they have completely refurbished it into a fantastic 4 star restaurant with rooms offering some of the finest food around. Check Tripadvisor for the stunning reviews. Also testified by the wealth of awards they have won over the years Such as Scottish Chef of the Year 2016
in United Kingdom
Traditional Farmhouse Cuisine With A Gastro Twist. Using only the finest, freshest local ingredients, sourced from local independent suppliers, The Kitchen promises to offer diners a wealth of gastronomic delights. Our menu has been lovingly and thoughtfully created by World Champion Head Chef, Sandor Szucs, making use of the hotel's freshly planted herb garden, which boasts herb troughs, herb banks and herb wheels.
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Masa boasts one of the most unusual and visually stunning restaurant settings in the country. A grade II listed chapel has been lovingly converted into an elegant and luxurious dining room that makes any meal a special occasion. Enjoy an aperitif in the a lavish lounge before ascending to the stunning dining gallery. Fresh, locally sourced ingredients are on the inventively eclectic menu that might include chicken and tarragon boudin with cos leaves, Parmesan amd pancetta; confit duck spring ...
Reviews: (10)
in United Kingdom
The Vineyard, one of the UK's best known places for those who love fine dining. The Vineyard restaurant is a 3 AA rosette awarded restaurant, with everything yo
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This is the Cotswolds' ultimate hotspot! Known for its warm welcome and plethora of awards (The Times UK No 1 Inn and The Good Pub Guide's County Dining Pub of the Year). The 17th Century pub is the perfect base for exploring Cotswold walks & villages with the most beautiful rooms, roaring fires and Two Rosette food to return to.
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The award-winning 2 AA Rosette Brasserie on the Bay overlooks sub-tropical gardens and Falmouth Bay. A relaxed setting showcasing the best in Cornish ingredients. From catch of the day to exotic global cuisine St Michaels Resort's head chef creates dishes that are fresh, of the highest quality and low in food miles.
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The history of The Lifeboat Inn goes back more than 500 years, and this hotel, restaurant and bar has been welcoming visitors for centuries. Set on the North Norfolk coast, once visitors step inside The Lifeboat Inn, the heritage of the place simply stands out.
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This magnificent Georgian house is the former country home of Lord Mountbatten. Now it is home to the award-winning AA Rosette fine-dining restaurant and accomplished Executive Chef James Chapman. With its contrasting cream and aubergine tub chairs, dark wood panelled walls and porthole style circular mirrors, the dining room is contemporary elegance personified. Enjoy a contemporary British & European fine dining experience where simple seasonal dishes are served, created using locally sourc...
in United Kingdom
You might let slip an involuntary 'wow' as you approach Brockencote Hall. The stunning Victorian Country Manor House estate is set in 70 acres of countryside complete with sheep grazing in the fields, a lake and dovecote. You might say 'wow' too when you eat chef Tim Jenkins food because he's a real fine dining star in the making. You'll find plants, flowers and funghi from the hotel's ground in dishes such as pan-fried fillet of brill with confit duck gizzard and Jew's ear mushrooms. Other w...
in United Kingdom
Tuddenham Mill has been carefully and stylishly refurbished to provide a fabulous dining experience in a stunning setting. This traditional Suffolk watermill, close to Newmarket, Cambridge and Bury St Edmunds, has a great ambience, and the passion of the team behind the restaurant is evident throughout.
Reviews: (1)
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Established nearly 20 years ago, this privately-owned restaurant has had a Michelin Star for 12 years in a row. It has also been named AA and Decanter Restaurant of The Year and won numerous International Wine Awards. The owner, Roger Jones, is also a wine journalist and wine judge, working for Decanter Magazine, The_Buyer.net, CSWWC, DWWA & Taittinger Sommelier of The Year.
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The Latymer is a fine dining restaurant, offering bold flavours in dishes using locally sourced ingredients inspired by the seasons.
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Gleneages is not just for golfers, it's for gourmets too. Named after its chef (the most highly lauded in Scotland), Andrew Fairlie is probably the finest dining experience available north of the boarder. A recent refurbishment has transformed a rather grand dining room into an altogether more intimate restaurant with acres of leaf patterned beige fabric banquettes and seats. An oil painting of the chef watches over you as you tuck into the “menu degustation” that begins with Ballottine of F...
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The Greenway's modern British cuisine focuses on wholesome and refined cooking and draws from the best of local produce. The a la Carte luncheon menu is designe
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The Horn of Plenty has been renouned as one of Devon's finest restaurants for over 50 years. Expect local produce, stunning views and excellent staff.
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The Slaughters Manor House is a 17th century manor house which combines contemporary interiors with country charm and an award-winning restaurant.
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There's a choice of experiences at this charming 17th century inn. Downstairs in the cosy bar with its red painted walls and corner banquette, there's an extens
Reviews: (11)
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Mansion House Llansteffan is situated in the green and rolling hills of West Wales, looking out across Carmarthen Bay. Set in a charming Georgian mansion, the restaurant, Moryd, has two AA rosettes to its name.
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A lavender-scented footpath paves the way for a spectacular culinary fairy tale. Described as “a twist of imaginative genius”, Raymond Blanc's vision for Belmond Le Manoir aux Quat'Saisons has always been one of world-class gastronomic flair and outstanding organic produce. Take your seat for a feast like no other.
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in United Kingdom
The Fox & Hounds Hunsdon is a modern European restaurant and pub set in the Hertfordshire countryside. It is the only Michelin Bib Gourmand restaurant in the county. The Fox & Hounds has been owned and run by James & Bianca Rix since 2004.
Reviews: (1)
in United Kingdom
The Copper Horse offers a friendly welcome, excellent services and fabulous food. It's the ideal place to come for home-cooked food in a convivial setting.
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Here at Nine Jars we are all about relaxing, socialising and having a great time. Whether you are eating or drinking with us we want you to feel right at home! Need anything, just ask. From the minute we open in the morning to the moment we close the doors at night we are dedicated to serving you fabulous food and delightful drinks. Our menus are all designed to complement each other, our range of on tap beers each complement dishes on the small plates menu and our charcuterie wit...
in United Kingdom
Over 250 years old, the historic and atmospheric pub has an old world charm. In the Lune Valley, between Lancaster and Kirkby Lonsdale, the Fenwick is a perfect place to relax in front of the fire and enjoy our daily changing menu; even better stay the night in their 5-star pub with rooms and enjoy an extra after dinner drink!
in United Kingdom
A family-run restaurant with many awards under its belt, Canaletto offers fabulous Italian food in the tiny village of Kingswood, near Waddesdon, in Buckinghamshire. For authentic Italian cooking prepared by talented chefs, and served by an experienced and attentive front of house staff, Canaletto is the perfect place to go.
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The Plough is situated in the pretty village of Scalby, just outside Scarborough on the North Yorkshire coast and is the perfect gateway to the North York Moors National Park This friendly village pub/restaurant prides itself on offering quality food, an interesting variety of local craft ales, a fine selection of spirits and wines as well as stylish accommodation all in a comfortable and gorgeous setting. If you join us for food you're in for a treat. We offer a delicious and varied me...
(2)
in United Kingdom
Dating back to the 16th century, Sheene Mill is an historic mill house on the River Mel. There are spectacular views over the mill pond and out to the Cambridgeshire countryside, and the venue is hugely popular for weddings and celebration events.
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Stunning is the word that comes to mind when first viewing this William III country house with its striking antique filled and wood panelled dining room. The bang up to date British menu features a plethora of foams: ginger with salmon, scallops and crab; truffle foam accompanying roasted guinea fowl with morels and crisp pancetta and a lime flavoured one to partner a lemon-curd parfait with a fashionably salted butter caramel. Chef Nicholas Evans is also keen on more traditional cooking, off...
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This modern fine dining restaurant is full of surprises. The A La Carte Menu and 6 course Tasting Menu both change regularly. The extensive wine selection complements the food perfectly with the option of wine pairing to accompany the Tasting Menu.
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Perched on the edge of the Thames, The Trout is a true Cotswolds inn that makes the most of its incredible riverside location. Whether stopping-in by boat, bike or on foot, you can enjoy everything from great real ales, local game and delicious fish including fresh crayfish from the pub's own river spots. The Trout Inn has recently reopened its doors with a fresh new look and a delicious menu and are proud to have already received 1 Rosette, 1 Breakfast award and 4 Star Gold from the AA. T...
in United Kingdom
Terrace Restaurant & Bar is all about relaxed all-day dining with a contemporary twist. Awarded the AA Rosette for fine cuisine, it offers hearty British cuisine with some subtle Spanish influences, with emphasis on fresh and local produce.
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Celebrating its fifth decade of service and over 15 years retaining a Michelin star, L'Ortolan continues to be a beacon of Berkshire's fine dining restaurant scene offering a unique, luxury, timeless quality in its style and setting and impeccable attention to detail in its dishes and service.
Reviews: (10)
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The contemporary brasserie bar and restaurant is ideal for get-togethers with family and friends as well as for business gatherings.
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Lords of the Manor is a glorious Grade II listed former Rectory that dates back to 1649. The hotel prides itself on offering excellent service with 26 luxurious bedrooms and two dining rooms. It also provides a beautiful location for afternoon tea on the lawn or a private spot for a wedding or special event.
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Overlooking Rutland Water, Hambleton Hall is a haven of gastronomy. Beautifully landscaped gardens and opulent furnishings produce a comfortable bolthole.
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From its stone exterior, the Punch Bowl looks like a typical Lake District inn. Inside things are rather different. High-backed chocolate brown leather chairs, sparkling white linen and polished oak flooring give the dining room a decidedly modern feel. The menu adheres to the local/seasonal mantra, albeit it with a European twist. Begin with Cumbrian air dried ham with parmesan and rocket salad or baked Cumbrian Cheddar cheese and spring onion soufflé. Main courses might include duck breast ...
in United Kingdom
The Royal Oak is a true dining destination. Proud holders of 2 AA Rosettes, the menus change with the seasons and reflect the love of contemporary British food. The Royal Oak Inn is passionate about produce and sourced locally and from the countryside surroundings wherever possible, if you'd ever like to know the origin of one of the ingredients simply ask a member of the friendly team. The love of local extends to our bar, where you'll find a choice of local ales as well as an extensive win...
in United Kingdom
The Seaview Hotel, Restaurant and Bar is a classic yet contemporary, stylish Victorian retreat located in the fishing village of Seaview on the Isle of Wight. The Restaurant which holds a Michelin Bib Gourmand award, offers a fantastic menu of British dishes all served in a contemporary setting. The terrace enjoys stunning views of the Solent. The food has a real wow factor and the menu is designed to reflect the seasons dependent on the relative abundance of local produce or season, you ...
in United Kingdom
The Inn at South Stainley, is a stylish country pub with rooms. Following a six-month refurbishment, they opened August 2017, not just as an atmospheric pub and
in United Kingdom
Sitting on the stunning North Norfolk coast, this pretty inn dates back to the 16th century, and it remains an enticing location for visitors who want a comfortable place to stay and an excellent meal. Mixing modern style with rustic chic, The Chequers Inn has a friendly and relaxed ambience that appeals to locals and visitors.
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Hart's Kitchen believe in using the very best seasonal produce and are constantly reinventing their menu to make the most of the regions produce. Get ready to enjoy your culinary adventure and reserve your table online today. Using simple, fresh ingredients, head chef, Martin Sludds brings dishes to life with flair and technical skill.
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Rothay Manor Fine Dining offers modern British cuisine, holding 3AA rosettes the restaurant offers 5 & 9 course tasting menus with vegetarian options for both.
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Located in the village of Alstonefield, in the Peak District, The George is an award-winning pub with a great atmosphere. It offers superb food, excellent ales and a carefully-chosen selection of wines - all of which has been recognised by The Good Food Guide, Sawdays and Michelin.
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Described by Allan Brown in the Sunday Times as a “charming, Tolkien-type place”, The Crinan hotel is a family-run business that lies where the Crinan Canal con
Reviews: (10)
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The Clock House is privately owned by Serina Drake, who - together with the team and chef Fred Clapperton - has been instrumental in putting this lovely restaurant firmly into the fast track of the Surrey foodie scene. It has received wide critical acclaim and it won a Michelin star last autumn. The AA awarded it three AA Rosettes.
in United Kingdom
1919 is a two AA Rosette award winning restaurant named after the year The Cottage in the Wood started its commercial life as tea rooms. With panoramic Cotswol
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Howard's House is a privately owned hotel, hidden away in unspoilt countryside in the heart of Wiltshire. The ancient honey coloured stone building has not been subjected to any modern tampering which shows in the simple elegance of the airy restaurant. Chef Andy Britton's ethos is to source as much local meat, game, fish and seasonal produce as possible as well as the vegetables and herbs from the kitchen garden. The cuisine is modern British and the menu may feature a starter such as roaste...
in United Kingdom
Opened by one of Edinburgh's top chefs Martin Wishart and named after Sir Walter Scott's discovery of the Scottish crown jewels (AKA the Honours of Scotland), this is the more casual sister brasserie to Wishart's eponymous flagship fine dining restaurant in nearby Leith. Even so, the smart interior of oversized mirrors, black and white tiling, shades of brown and beige wood veneers and dark brown leather chairs is well worth dressing up for, as is the luxurious French food. Meat lovers might...
in United Kingdom
The Wild Rabbit is a reinvention of the traditional English inn - a place to eat, drink and sleep. Set in the charming and tranquil village of Kingham in the heart of the Cotswolds, The Wild Rabbit offers visitors a welcoming and relaxing traditional pub bar, a more formal dining room, as well 12 individually furnished bedrooms and a cottage. Having been awarded their first Michelin star in October 2016 The Wild Rabbit has a well-deserved reputation as one of the great places to eat in th...
in United Kingdom
Wedgwood serves inventive, modern Scottish dishes – inspired by fresh local ingredients. Chef Paul Wedgwood is a big believer in the quality of raw ingredients
Reviews: (10)
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Menu Gordon Jones only runs a surprise tasting menu, decided by Gordon Jones, from which diners will experience contrasting flavours, textures and temperatures with English, Indian and Asian influences.
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Expect gastronomic fireworks at this stone house restaurant with rooms from Head Chef Rupert Rowley and his highly-skilled team who are serious in both intent and execution. Now coming up to its 20th year, Fischer's Baslow Hall, located on the edge of the Chatsworth Estate, with its swagged curtains, antiques and fine glassware, offers local and regional ingredients served with panache. Derbyshire beef comes with wild mushroom ravioli, rabbit loin is partnered with a langoustine reduction and...
in United Kingdom
This 14th century “longhouse” has been one of the most successful and lauded gastropubs in the land for more than a decade. In that time the business has grown to encompass luxury accommodation, but at heart it's a village pub, albeit a multi-award winning one. Andrew Pern oversees kitchen where he cooks refined food with a pronounced northern accent. The regularly changing chalkboard menu (that's also available in the bar or the garden) might include the likes game terrine with date and appl...
in United Kingdom
The Galley is a charming seafood restaurant in historical Topsham, overlooking the River Exe estuary. They proudly serve the very best of Devon on a plate.
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The Butcher's Arms is a traditional country pub, with two bedrooms, in the countryside near Gloucester. Oak beams, wooden settles and cast iron tables create a genuine pub atmosphere. There is a small restaurant seating 12 people, which provides a fine dining experience. The kitchen carefully sources local fresh produce such as aged rib of Hereford beef, local lamb and middle white pork from a nearby farm. Fresh day boat fish arrives daily from the Cornish coast, and wild salmon from the near...
in United Kingdom
Enjoy modern British cuisine in our elegant yet relaxed 2 AA Rosette Glasshouse Restaurant. Quality is everything – right down to every ingredient. We follow a ‘field to fork' philosophy and pride ourselves on using local produce sourced from within a 50-mile radius. Some produce even comes from our own Kitchen Garden, where we grow a fantastic variety of vegetables & herbs and plenty of fruit. Taking its name from the original glasshouse designed in c.1850 by Edward Milner, a renowned lan...
in United Kingdom
The Alexandra Hotel & Restaurant is a luxurious boutique hotel situated in the historic seaside town of Lyme Regis, with sweeping views of Lyme Bay. The hotel has two award winning restaurants, direct road free access to the beach, large private gardens with glorious coastal views, treatment room and 23 en-suite bedrooms- most with sea views.
in United Kingdom
One of the most beautiful hotels in the Cotswolds, Buckland Manor is set in ten acres of grounds in a peaceful corner of the village of Buckland.
in United Kingdom
The Gunroom Restaurant at Plas Dinas Country House is an award-winning restaurant headed up by Head Chef and TV personality Daniel ap Geraint. It offers a unique take on british cuisine with a fine dining twist. Daniel uses locally sourced produce to captivate your tast-buds and offers a unique dining experience.
in United Kingdom
Bailbrook House in Bath offers an inspiring variety of culinary experiences to indulge in with Cloisters restaurant and the Conservatory.
in United Kingdom
The Greyhound Inn offers a fabulously warm welcome and looks after its guests with great care and attention. The rooms are thoughtfully appointed, the food is freshly prepared, imaginative and delicious, and there's a good selection of beers and wines by the glass. Guests can enjoy country walks from the doorstep or cycling routes on the untouched North Wessex Downs.
in United Kingdom
Restaurant Hywel Jones offers an outstanding dining experience. Executive Chef Hywel Jones has held a Michelin Star at the hotel since 2006
in United Kingdom
Contrast Brasserie is one of the finest restaurants in Inverness, with a reputation built on quality, value and fresh local produce. The restaurant enjoys a riverside setting, and there is free parking. Booking is recommended, as Contrast is very popular with both locals and visitors.
in United Kingdom
Awarded an AA Rosette for culinary excellence, you will enjoy exceptional European and authentic Indian cuisine at Crowne Plaza Marlow's stylish Glaze Restauran
in United Kingdom
An iconic, white washed, Skye mansion set on the shoreline surrounded by a 9 hole golf course and a fast flowing Salmon river.
in United Kingdom
Food and drink will be at the forefront of your Mallory experience. With their many awards and exclusive Relais & Chateaux membership, you will be left with the feeling of quality and service you would expect from this award-winning hotel in Warwickshire. Food at Mallory Court is firmly based on seasonality, from the first spring asparagus, hand dived scallops and Cornish blue lobster moving through the year to venison, mallard and other game. The menus are constantly evolving, encompassin...
in United Kingdom
With quite a number of accolades and awards under its belt, The Mirabelle is one of Eastbourne's best restaurants and the AA Rosette in Eastbourne!
in United Kingdom
Just a short distance from St Marys, on Scilly, Star Castle Hotel is a family-run hotel, with stunning views of the neighbouring islands. Priding itself on its customer service, the hotel has two award-winning and family-friendly restaurants, serving incredible fresh lobster and crab which is caught by the proprietor of the hotel.
in United Kingdom
Eshott Hall Restaurant, a treat for all the senses: from exquisite canapes with your pre-dinner drinks in the drawing room, through to the main event, enjoyed amid the hushed candlelight of the elegant restaurant.
in United Kingdom
The white weather board exterior gives the impression of a quaint country pub but the interior reveals something far more sophisticated. The panelled walls are painted in a classy blue-grey and the contemporary chairs are upholstered in brightly striped or in complimentary plain fabrics. The focus of the food is firmly in the modern British camp with an emphasis on good local produce. The menu changes constantly with the season.
8 Results Slightly Further Afield
262.3 miles from the centre of United Kingdom
If you're in the mood to seriously spoil someone special, then a meal at the Ritz is a grand gastronomic treat. The large dining room is one of the most opulent in the whole of London with swagged curtains, pink chairs and gilded statuettes and very well spaced tables. Service from smartly suited and booted waiters is second to none. There's an abundance of luxury ingredients including lobster, turbot, caviar and truffle and some serious old school skills on show like a whole sea bass baked i...
262.1 miles from the centre of United Kingdom
Alain Ducasse is one of the best chefs on the planet and his London outpost exudes glamour and style. The refined dining room is a quiet riot of beige with the private ‘Table Lumiere' providing a stunning centre piece with its luminescent fibre optic oval curtain. Arrive early for pre-dinner drinks in the legendary Park Lane Bar. To experience the full range of Ducasse's classic French cooking and exquisite presentation, indulge in the extravagant tasting menu where you can try seven courses ...
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261.9 miles from the centre of United Kingdom
Few restaurants can match the success of Pollen Street Social, which earned a Michelin star within six months of opening, along with 5 AA Rosettes. It's also ranked as the fourth best restaurant in the UK, by The Good Food Guide. The ambience is social and casual, and the food is simply stunning.
261.5 miles from the centre of United Kingdom
Locanda Locatelli takes Italian cuisine to a new level. Opened by celebrity chef Giorgio Locatelli (revered by many as one of the finest Italian Chefs in the UK) over ten years ago, it has won numerous awards. It's a stylish, sophisticated venue with beige leather booths, etched glass screens and low lighting that attracts celebrities looking for a discreet night out. Portions are generous and exude freshness and quality demonstrated by the huge basket of home-made bread or mountain of black ...
262.0 miles from the centre of United Kingdom
Michelin-starred Social Eating House is on three levels, with a chef's counter for exclusive kitchen dining in the basement, the restaurant on the ground floor, and The Blind Pig, a cocktail bar, on the floor above.
262.2 miles from the centre of United Kingdom
A name that is synonymous with masterful techniques, confident Japanese flavours and picture-perfect presentation, Nobu London Old Park Lane and Nobu Berkeley ST are undisputed culinary jewels in Mayfair's crown. An instant hit from the opening in 1997 and the first European venture from world-renowned Chef Nobu Matsuhisa, Nobu London pioneered the way for Japanese dining in the capital.
262.3 miles from the centre of United Kingdom
A name that is synonymous with masterful techniques, confident Japanese flavours and picture-perfect presentation, Nobu London Old Park Lane and Nobu Berkeley ST are undisputed culinary jewels in Mayfair's crown. An instant hit from the opening in 1997 and the first European venture from world-renowned Chef Nobu Matsuhisa, Nobu London pioneered the way for Japanese dining in the capital.
398.0 miles from the centre of United Kingdom
Dark wood panelling, smart white linen and comfortably spaced tables provide a suitably grown up environment for the sophisticated cooking of one of the Channel Islands best known chefs. Shaun Rankin has garnered both critical acclaim and national TV exposure for his intricate and sometimes daring cooking. You could start a meal here with an unusual pairing of goats cheese ice cream with carrot and tomato jelly and follow with the classical combination of roast fillet of Angus beef with woodl...
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