With acclaimed chef Michael Wignall in the kitchen and a talented front of house team headed by restaurant manager Bruno Asselin and sommelier Davide Vaccarini, The Latymer can lay claim to a world class team. The comfortable, intimate dining room provides the perfect setting for a romantic dinner for two or for simply luxuriating in (and marvelling at) the ace cooking. With all 220 bins on the excellent list available by the glass, you'll always find a wine to match the food's complex flavours.
Where is Matt Worswick at The Latymer located?
The Latymer is situated in one of Pennyhill Park's oldest sections of the original building. A luxurious hotel and spa that hosts a variety of individual experiences set within 123 acres of Surrey countryside. The hotel offers outstanding overnight breaks, a restaurant with a Michelin star, tailored weddings, special events and meetings, family celebrations and an award-winning spa.
What cuisine is on offer at Matt Worswick at The Latymer?
The Latymer is an outstanding fine dining restaurant that provides bold tastes in seasonal dishes with local ingredients. You will enjoy exquisite tasting menus for both lunch and dinning services with a Michelin Star and four AA Rosettes.
What makes a meal at Matt Worswick at The Latymer unique?
At the heart of the kitchen is a table for private events hosting between 4-8 guests. A true gastronomic experience observing the team of culinary professionals whilst they cook a variety of dishes served to you. All restaurant services can be reserved for the Chef's table.