The award-winning 2 AA Rosette Brasserie on the Bay overlooks sub-tropical gardens and Falmouth Bay. A relaxed setting showcasing the best in Cornish ingredients. From catch of the day to exotic global cuisine St Michaels Resort's head chef creates dishes that are fresh, of the highest quality and low in food miles.
Where is Brasserie on the Bay & Garden Kitchen located?
The Brasserie on the Bay is elevated to overlook sub-tropical gardens and out to the beautiful Falmouth Bay. Walking distance from Falmouth town the resort is easily accessible to non-residents and provides a relaxed atmosphere to enjoy Cornish fine dining at its best.
Does the chef at Brasserie on the Bay & Garden Kitchen have a signature dish?
With the ocean, just a stone throw away St Michaels prides itself on the morning's catch, so only the freshest fish and seafood makes it to your plate.
What type of food do you serve at Brasserie on the Bay & Garden Kitchen?
A menu that will keep you coming back for more. St Michaels head chef has created a core offering that features not only local fresh fish and seafood but exciting exotic dishes, and intriguing combinations that will tantalise the most discerning taste buds. With a complimentary daily special menu, foodies will be spoilt for choice.
What makes the dining experience unique at Brasserie on the Bay & Garden Kitchen ?
St Michaels head chef works closely with local producers, farmers and fishermen. Passionate about using locally grown, reared and hooked produce, he creates dishes that are fresh, of the highest quality and low in food miles. The resort is a supporter of sustainable fishing and ensures the species they choose are not threatened or from depleted stocks.