Celebrating its fifth decade of service and over 15 years retaining a Michelin star, L'Ortolan continues to be a beacon of Berkshire's fine dining restaurant scene offering a unique, luxury, timeless quality in its style and setting and impeccable attention to detail in its dishes and service.
Where is L'ortolan located?
Just outside of Reading in the quintessential English village Shinfield. The restaurant is located in a grade II listed building with stunning landscaped gardens.
What cuisine is on offer at L'ortolan?
L'Ortolan has now held a Michelin star for 17 years and Head Chef Tom Clarke continues to push the boundaries of French fine dining introducing modern techniques and exotic flavours onto the plate. Each dish is meticulously plated and treated like a rare and delicate work of art.
What is the signature dish at L'ortolan?
Amongst the restaurant's signature dishes are Goose (goose liver parfait, coconut and mango), Salmon (confit with beetroot and horseradish), Halibut (poached with orange and nasturtium) and Toffee Apple (apple, pecan, caramelised white chocolate).
What makes a meal at L'ortolan unique?
Walking through the grand front doors of L'Ortolan having experienced the stunningly manicured gardens surrounding the property, guests are dazzled by sumptuous style and greeted with warm, welcoming staff, amidst the expectation that their tastebuds will enjoy an unforgettable dining experience with exceptionally beautiful dishes.