Previously known as the Arkle, the Michelin Starred restaurant was revamped in September 2008 and renamed 'Simon Radley at The Chester Grosvenor' in honour of the highly respected Executive Chef. The award-winning restaurant offers gourmet dining in an atmosphere of supreme elegance.
What cuisine is on offer at Simon Radley at The Chester Grosvenor?
The exceptional menu changes seasonally, and the emphasis is on using the very best, fresh local produce in imaginative and innovative ways. The Riedel Cellar is one of the most extensive in England with over 1000 bins from all over the world. With such a wide selection available, the resident Sommelier is on hand to assist with friendly advice and recommendations.
What makes a meal at Simon Radley at The Chester Grosvenor unique?
The restaurant has held a prestigious Michelin star since 1990, in fine company together with 4 AA Rosettes, the AA Notable Wine List Award, the Waitrose Good Food Guide recommendation and the European Hospitality Award recognition as Best Hotel Restaurant.
