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Leading Restaurants in South East

Restaurants in South East The Ritz London and Nobu Berkeley ST are listed below.
14 Results In Or Near South East
0.8 miles from centre of South East
Disabled access
Michelin-Starred
AA Rosette Awards
If you're in the mood to seriously spoil someone special, then a meal at the Ritz is a grand gastronomic treat. The large dining room is one of the most opulent in the whole of London with swagged curtains, pink chairs and gilded statuettes and very well spaced tables. Service from smartly suited and booted waiters is second to none. There's an abundance of luxury ingredients including lobster, turbot, caviar and truffle and some serious old school skills on show like a whole sea bass baked i...
0.9 miles from centre of South East
AA Rosette Awards
A name that is synonymous with masterful techniques, confident Japanese flavours and picture-perfect presentation, Nobu London Old Park Lane and Nobu Berkeley ST are undisputed culinary jewels in Mayfair's crown. An instant hit from the opening in 1997 and the first European venture from world-renowned Chef Nobu Matsuhisa, Nobu London pioneered the way for Japanese dining in the capital.
in Central England
AA Rosette Awards
Lords of the Manor is a glorious Grade II listed former Rectory that dates back to 1649. The hotel prides itself on offering excellent service with 26 luxurious bedrooms and two dining rooms. It also provides a beautiful location for afternoon tea on the lawn or a private spot for a wedding or special event.
in Central England
The restaurant is set within the hotel, offering an a la carte menu with locally sourced ingredients, open all day every day for Breakfast, Lunch and Dinner.
in Southern England
Disabled access
Set in the pretty village of Willian overlooking a tranquil pond, The Fox at Willian provides a modern and relaxed atmosphere. Stripped wooden floorboards, soft grey walls, light wooden furniture and a feature glazed atrium ceiling make for a clean and contemporary setting. The food is a fusion of Asian and modern British cuisine with focus on seafood from north Norfolk, Expect Baked hake with celeriac puree, buttered king cabbage and bourguignon sauce. On sunny days, the secluded courtyard ...
in Southern England
Disabled access
This handsome, white painted medieval building is home to Raymond Blanc-trained chef Martin Lee and wife Jayne, a couple with extensive experience of running successful dining pubs together with their partner Michael Moscrop. Low ceilings sporting exposed beams makes for an invitingly cosy atmosphere. The menu changes regularly to reflect the seasons and might include a sophisticated starter of seared scallops with cauliflower puree and caper and sultana dressing or a more hearty main of slow...
in South East England
AA Rosette Awards
The Plough Inn at Stalisfield is a beautiful country pub with rooms in a village high up on the Kent Downs between Faversham, Canterbury and Ashford.
in South East England
Disabled access
The Swan is an independent leading Kent restaurant bringing modern dining to the lively market town of West Malling. The restaurant and bar combines stylish design and bespoke furnishings, creating a relaxed yet vibrant atmosphere. Along with the sleek cocktail bar and restaurant, upstairs there is a lounge bar and three private dining rooms, perfectly suited for both social and business gatherings. In the warmer months, the elegant garden is open for diners, drinkers and events. The peacefu...
Reviews: (1)
in Central England
Disabled access
The quintessentially English Folly boasts an enviable location nestled in beautiful Northamptonshire countryside. With Head Chef David Horak at the helm, you ca
(7)
in South East England
Disabled access
Original oak beams and an inglenook fireplace big enough to boil a big bad wolf make the dining room of this 15th-century coaching inn (one of the oldest in Britain) impossibly romantic. Perfect for weekends away with a loved one.
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