Finding a 16th century carved walnut Florentine ceiling in a converted Regency townhouse in West Sussex is a surprise. But you won't be distracted by it long once you tuck into chef Lee Williams's keenly priced menu of locally sourced ingredients. Service is as efficient as it is friendly and knowledgeable. If you're over-enthusiastic in your appreciation of the well-chosen wine list, you can always stay over in one of four spacious bedrooms.
Britain's Finest in conversation with The Town House
Where is The Town House located?
A splendid building with views to the Castle of Arundel. A short walk from a number of historic shops and points of interest in this beautiful Georgian town.
What type of food do you serve at The Town House?
Well judged modern British dishes are prepared with skill and care and might include pancetta and broad bean risotto with pigeon breast, corn fed chicken supreme with foie gras boudin blanc and savoy cabbage and a classic chocolate Marquise with coffee sauce and praline.
