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Leading Michelin-Starred Restaurants in United Kingdom

Included below are Michelin-Starred Restuarants in the UK, such as Martin Wishart at Loch Lomond.
25 Results In Or Near United Kingdom
in United Kingdom
A menu created by one of Scotland's best chefs, an ultra-stylish 1920's inspired dining room and one of the best locations in the country; what's not to love? Chef Martin Wishart has installed a team of his top people to re-create the style of food that has won him numerous accolades at his eponymous Edinburgh restaurant. The dishes here are all about luxurious ingredients imaginatively prepared such as langoustine ravioli, braised endive with orange, langoustine and olive oil jus or roast fi...
in United Kingdom
The Latymer is a fine dining restaurant, offering bold flavours in dishes using locally sourced ingredients inspired by the seasons.
in United Kingdom
Expect gastronomic fireworks at this stone house restaurant with rooms from Head Chef Rupert Rowley and his highly-skilled team who are serious in both intent and execution. Now coming up to its 20th year, Fischer's Baslow Hall, located on the edge of the Chatsworth Estate, with its swagged curtains, antiques and fine glassware, offers local and regional ingredients served with panache. Derbyshire beef comes with wild mushroom ravioli, rabbit loin is partnered with a langoustine reduction and...
in United Kingdom
Celebrating its fifth decade of service and over 15 years retaining a Michelin star, L'Ortolan continues to be a beacon of Berkshire's fine dining restaurant scene offering a unique, luxury, timeless quality in its style and setting and impeccable attention to detail in its dishes and service.
Reviews: (10)
in United Kingdom
Overlooking Rutland Water, Hambleton Hall is a haven of gastronomy. Beautifully landscaped gardens and opulent furnishings produce a comfortable bolthole.
in United Kingdom
The Butcher's Arms is a traditional country pub, with two bedrooms, in the countryside near Gloucester. Oak beams, wooden settles and cast iron tables create a genuine pub atmosphere. There is a small restaurant seating 12 people, which provides a fine dining experience. The kitchen carefully sources local fresh produce such as aged rib of Hereford beef, local lamb and middle white pork from a nearby farm. Fresh day boat fish arrives daily from the Cornish coast, and wild salmon from the near...
in United Kingdom
This converted Flemish weavers' cottage in a quaint Kentish village is run by husband and wife team Graham and Jackie Garrett. He, the Richard Corrigan-trained chef, cooks while she takes care of the intimate wood-beamed 32 seat dining room. For the most part, the regularly changing menu relies on classic combinations of locally sourced ingredients given an imaginative twist. Rye bay scallops with cauliflower cream and curry emulsion or Kentish lamb chump, pea and mint mousse with sea purslan...
Reviews: (10)
in United Kingdom
Previously known as the Arkle, our Michelin Starred restaurant was revamped in September 2008 and renamed 'Simon Radley at The Chester Grosvenor' in honour of our highly respected Executive Chef. This gourmet restaurant has retained its much coveted Michelin star since 1990 and is one of only 26 restaurants in the UK to be awarded 4 AA Rosettes. The exceptional menu changes seasonally, and the emphasis is on using the very best, fresh local produce in imaginative and innovative ways. The Ried...
in United Kingdom
Gordon Ramsay no less is a fan of this fine dining restaurant in Edinburgh's trendy docklands area. The recently refurbished dining room is a quiet riot in shades of brown and cream making it one of Scotland's chicest addresses. The eponymous Mr Wishart's cooking is as accomplished and ambitious as you might expect from someone who has trained with some of Europe's best chefs. Precise modern French dishes lean towards classic combinations such as braised shin and short rib of beef with veal s...
in United Kingdom
There are two restaurants at Gilpin Hotel - the acclaimed, Michelin-starred HRiSHi, and a more casual dining restaurant called Gilpin Spice. At HRiSHi, chef Hrishikesh Desai takes the very best regional produce and adds his own unique Asian twist, to create dishes with stunning flavours and textures. In Gilpin Spice, the focus is on the spice trail, with dishes influenced by food and flavours from India, Thailand, Indonesia, Malaysia, Japan, China and the Philippines.
in United Kingdom
This handsome 18th century building used to be a pub. Exposed beams and brickwork and chunky wooden tables still give the place a homely feel, but the focus now is firmly on food and wine. There's a cosy first floor bar for those all important pre-dinner drinks, then its straight down to the main dining area (or on a sunny day, one of the al fresco huts in the garden) to sample ex-Chez Bruce chef Chris Bailey's modern British menu. While the produce might be local, with some even coming fro...
in United Kingdom
Midsummer common and the River Cam provide a serene setting for this converted Victorian villa. Ask for one of the well spaced, linen covered tables in the conservatory dining room and order the 10-13 course tasting menu to sample the latest of chef Daniel Clifford's daring creations. Dishes include parsley risotto, snail, yeast and Jabugo ham or a pre-dessert of “apple test tube”, but you'll also find more classic combinations such as slow-roast fillet of beef, shallot and celeriac with esse...
in United Kingdom
Once a 16th century Inn, the pub boasts a 5* AA rating, has 9 guest rooms and is dog-friendly. The Mason Arms is a smart and convivial country pub, offering sumptuous menus of local produce. The Mason Arms is also home to Artist Residence Oxfordshire, a delightful boutique-hotel offering a heavenly retreat in the most glorious setting.
Reviews: (9)
in United Kingdom
One of Bath's longest established independent restaurant, Chef Chris Cleghorn has gained its first Michelin Star in 2018. The menu is based on five or seven-course tasting options with the possibility to choose a la carte. Discover an award-winning wine list and a bar offering a relatively unique spirit list.
in United Kingdom
Situated in 365 acres of glorious Cotswold countryside, and named after the meandering river that carves its way through the grounds, the Michelin starred Bybrook restaurant enjoys the most beautiful setting for any dining experience. The dining room of this golden-hued 14th century manor house is all chandeliered elegance. The kitchen garden supplements locally sourced produce for Chef Richard Davies' seasonal modern British menus. Wine flights from an award-winning wine list offer the oppor...
in United Kingdom
Gleneages is not just for golfers, it's for gourmets too. Named after its chef (the most highly lauded in Scotland), Andrew Fairlie is probably the finest dining experience available north of the boarder. A recent refurbishment has transformed a rather grand dining room into an altogether more intimate restaurant with acres of leaf patterned beige fabric banquettes and seats. An oil painting of the chef watches over you as you tuck into the “menu degustation” that begins with Ballottine of F...
in United Kingdom
The Wild Rabbit is a reinvention of the traditional English inn - a place to eat, drink and sleep. Set in the charming and tranquil village of Kingham in the heart of the Cotswolds, The Wild Rabbit offers visitors a welcoming and relaxing traditional pub bar, a more formal dining room, as well 12 individually furnished bedrooms and a cottage. Having been awarded their first Michelin star in October 2016 The Wild Rabbit has a well-deserved reputation as one of the great places to eat in th...
in United Kingdom
Since 2007, this white washed inn at the side of a winding Welsh country road has been run to huge acclaim by British culinary legend Shaun Hill. Dine in the smartly appointed yet casual dining room, or in good weather take a table on the patio or the idyllic garden. Hill's ingredient led approach encompasses influences from all over the globe. Don't be deceived by the simple presentation, this is technically assured cooking that accentuates flavour. Start with Wye Valley asparagus with more...
in United Kingdom
A lavender-scented footpath paves the way for a spectacular culinary fairy tale. Described as “a twist of imaginative genius”, Raymond Blanc's vision for Belmond Le Manoir aux Quat'Saisons has always been one of world-class gastronomic flair and outstanding organic produce. Take your seat for a feast like no other.
(58)
in United Kingdom
Restaurant Hywel Jones offers an outstanding dining experience. Executive Chef Hywel Jones has held a Michelin Star at the hotel since 2006
in United Kingdom
The Clock House is privately owned by Serina Drake, who - together with the team and chef Fred Clapperton - has been instrumental in putting this lovely restaurant firmly into the fast track of the Surrey foodie scene. It has received wide critical acclaim and it won a Michelin star last autumn. The AA awarded it three AA Rosettes.
in United Kingdom
Established nearly 20 years ago, this privately-owned restaurant has had a Michelin Star for 12 years in a row. It has also been named AA and Decanter Restaurant of The Year and won numerous International Wine Awards. The owner, Roger Jones, is also a wine journalist and wine judge, working for Decanter Magazine, The_Buyer.net, CSWWC, DWWA & Taittinger Sommelier of The Year.
in United Kingdom
This 14th century “longhouse” has been one of the most successful and lauded gastropubs in the land for more than a decade. In that time the business has grown to encompass luxury accommodation, but at heart it's a village pub, albeit a multi-award winning one. Andrew Pern oversees kitchen where he cooks refined food with a pronounced northern accent. The regularly changing chalkboard menu (that's also available in the bar or the garden) might include the likes game terrine with date and appl...
in United Kingdom
A wooden beamed 16th Century building, with contrasting modern touches, houses this restaurant, which is run by chef proprietor Tristan Mason. Tristan is an award-winning chef with an impressive pedigree, having trained under Marco Pierre White amongst others. His classical training has resulted in an intricate modern British cuisine with a strong French accent, and a desire to amalgamate the old and the new into carefully crafted dishes. Locally sourced ingredients of the highest quality hel...
in United Kingdom
Set majestically on the bubbling upper reaches of the River Teign, Gidleigh Park enjoys an exquisite location on the very edge of Dartmoor National Park.
6 Results Slightly Further Afield
261.9 miles from the centre of United Kingdom
Few restaurants can match the success of Pollen Street Social, which earned a Michelin star within six months of opening, along with 5 AA Rosettes. It's also ranked as the fourth best restaurant in the UK, by The Good Food Guide. The ambience is social and casual, and the food is simply stunning.
398.0 miles from the centre of United Kingdom
Dark wood panelling, smart white linen and comfortably spaced tables provide a suitably grown up environment for the sophisticated cooking of one of the Channel Islands best known chefs. Shaun Rankin has garnered both critical acclaim and national TV exposure for his intricate and sometimes daring cooking. You could start a meal here with an unusual pairing of goats cheese ice cream with carrot and tomato jelly and follow with the classical combination of roast fillet of Angus beef with woodl...
261.5 miles from the centre of United Kingdom
Locanda Locatelli takes Italian cuisine to a new level. Opened by celebrity chef Giorgio Locatelli (revered by many as one of the finest Italian Chefs in the UK) over ten years ago, it has won numerous awards. It's a stylish, sophisticated venue with beige leather booths, etched glass screens and low lighting that attracts celebrities looking for a discreet night out. Portions are generous and exude freshness and quality demonstrated by the huge basket of home-made bread or mountain of black ...
262.3 miles from the centre of United Kingdom
If you're in the mood to seriously spoil someone special, then a meal at the Ritz is a grand gastronomic treat. The large dining room is one of the most opulent in the whole of London with swagged curtains, pink chairs and gilded statuettes and very well spaced tables. Service from smartly suited and booted waiters is second to none. There's an abundance of luxury ingredients including lobster, turbot, caviar and truffle and some serious old school skills on show like a whole sea bass baked i...
262.1 miles from the centre of United Kingdom
Alain Ducasse is one of the best chefs on the planet and his London outpost exudes glamour and style. The refined dining room is a quiet riot of beige with the private ‘Table Lumiere' providing a stunning centre piece with its luminescent fibre optic oval curtain. Arrive early for pre-dinner drinks in the legendary Park Lane Bar. To experience the full range of Ducasse's classic French cooking and exquisite presentation, indulge in the extravagant tasting menu where you can try seven courses ...
Reviews: (1)
262.0 miles from the centre of United Kingdom
Michelin-starred Social Eating House is on three levels, with a chef's counter for exclusive kitchen dining in the basement, the restaurant on the ground floor, and The Blind Pig, a cocktail bar, on the floor above.
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