The Slaughters Country Inn, Lower Slaughter

Restaurant
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Overview

The Slaughters Country Inn offers delicious food, simply prepared, using the finest Cotswold produce. The menu is complemented by a wide selection of local ales, showcasing the best the region has to offer.

Britain's Finest in conversation with The Slaughters Country Inn

Where is The Slaughters Country Inn located?

Set in the heart of one of the most picturesque Cotswold villages, The Slaughters Country Inn offers the authentic charm of a traditional village inn; exceptional food made with the best local produce, a fine selection of local ales, roaring log fires to warm the winter months and a stunning terrace for when the sun shines. The Slaughters Country Inn is the perfect location for a country break where wellies, walks and unwinding are the order of the day.

Does the chef at The Slaughters Country Inn have a signature dish?

Indulge in their delectable offerings, from the comforting Sunday Roast served on lazy Sunday afternoons to the delightful Country Inn sharing platter available throughout the week. And don't miss out on their crowd-favourite Sticky Toffee Soufflé for a truly decadent dessert experience.

What type of food do you serve at The Slaughters Country Inn?

The menu is complemented by a wide selection of local ales, showcasing the best the region has to offer.

Not to be missed is the sharing platter, made up of local cheeses and meats, the day’s selection of breads and The Slaughters Country Inn pickles. Guests can also expect to see dishes on the menu such as Gloucestershire black pudding salad, rustic country terrine and local fish and chips.

Afternoon tea, including home-made scones and sandwiches, can also be enjoyed on the terrace with a glass of Champagne in the summer months or by the fire with a pot of tea when winter draws in.

What makes the dining experience unique at The Slaughters Country Inn ?

At The Slaughters Country Inn, they take pride in offering delicious food that is simply prepared, whenever possible utilising locally sourced ingredients. Their relaxed environment ensures that everyone feels welcome and comfortable as they enjoy their dining experience.

Facilities & information

Food

Breakfast

Lunch

Dinner

Afternoon Tea

Wine List

Cocktails

Restaurant

Bar

Picnic area

Summary

Outside Dining

Free car parking (on site)

Extra info

Arrival information & directions

Address: Lower Slaughter, Gloucestershire, Lower SlaughterGL54 2HS, United Kingdom

By Car from London: Take the M40 north leaving at junction 8. Follow the A40 to Oxford and Burford. Turn right at the roundabout into Burford. At the bottom of the hill turn left onto the A24 – Stow Road. After about 8 miles turn left at the traffic lights onto the A429. in 1 mile turn right into the Slaughters, The Slaughters Country Inn is in the centre of the village just over the river on the left.

From North East & Midlands: Take the M40 south, leaving at junction 15. Follow the A429 south to Moreton-in-Marsh then Stow on the Wold. Approximately 3 miles after Stow, turn right onto the Slaughters, The Slaughters Country Inn is in the centre of the village just over the river on the left.

By Train: If you want to travel by train there is a direct service from London Paddington to Moreton-on-Marsh. From there you can catch a taxi or a Pulham bus to Bourton-on-the-Water. Lower Slaughter is approximately 1 mile north-east of Bourton. If you require a taxi, please do not hesitate to contact their reception team who will be happy to help.

By Air: Their nearest airports are Bristol International and Birmingham, 100 miles from London Heathrow and 138 miles from London Gatwick. Should you require a taxi from the airport, please contact their reception team who can assist you with bookings.

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