The menu at the Carnarvon draws on the best of the surrounding Hampshire-Berkshire countryside, with locally sourced produce and a focus on seasonal British cooking. A high-vaulted dining room gives the meals a certain occasion without the formality. Pub classics and modern British à la carte dishes share the menu, and the Sunday roast is among the more popular in the area. Well-stocked bar carrying Young's ales and a well-considered wine list.