Based in the heart of Forest Row, The Swan is the hub of the community. With a large dining area and ample gardens, it’s the perfect place to dine for country pub affair come rain or shine, with friends or family alike.
What do you think makes a stay at The Swan at Forest Row unique?
With six boutique rooms as well, The Swan provides a great base to explore the countryside of the South East, including Ashdown Forest which borders The Swan. The rooms are designed to give that quintessential English Inn feel but with the luxuries and comforts you love and expect from a boutique hotel.
Tell us more about the rooms and facilities at The Swan at Forest Row?
There are six uniquely styled cosy double bedrooms, With top quality linen and sumptuous down feather bedding on a comfy double bed, a Deluxe Double boutique room comes with all the amenities as in the Cosy Double but with a King sized bed for those that like that extra bit of room, a Superior Double and a Junior Suite. Room amenities include complimentary toiletries, tea & coffee making facilities and a large flat-screen TV.
Can you suggest any activities or things to do while staying in the Forest Row area?
Ashdown Forest is a renowned, beautiful walking route and known for being the home to beloved children's character, Winnie the Pooh. Nearby is also 'Pooh Corner', a gift and tea shop well known in the area. Hever Castle is rather nearby, too. If guests require help planning their stay please enquire at reception.
What food do you serve at The Swan at Forest Row?
Serving up a mixture of pub classics, using locally sourced suppliers within a 30-mile radius. The Swan is known for its vast and varied selection of meats, the majority of which are dry aged in house. It also has a fantastic range of vegetarian and vegan pub classics using produce from biodynamic farms in the heart of Forest Row.
Does the chef at The Swan at Forest Row have a signature dish?
The menus change seasonally to reflect the best local produce, featuring signature fish dishes as well as traditional pub classics and tasty creations lovingly prepared in chef’s kitchen. Be sure to try the slow-roasted pork belly, creamed potatoes, Jake’s Kentish Cider jus, with caramelised apple.