An easy escape from London, this family-owned Georgian hotel is surrounded by 12 acres of countryside. The majority of the contemporary rooms and suites are in the original mansion house but, for those wanting more privacy, there are also 16 Mews Suites in the old stable blocks. The latter share a communal hydrotherapy pool, set in a beautiful botanical garden designed by Chelsea Flower Show gold medallist Ann-Marie Powell (some also have a fireplace, four-poster bed, in-room bath, kitchenette, and a private terrace). Kick off evenings with cocktails at the grown-up Octagon Bar before dinner at Omboo, which specialises in Asian sharing plates (think dishes such as seared wagyu, honey-soy roasted Chilean seabass and shrimp tempura). The Brasserie is the place for all-day British-Mediterranean dining while the light-filled Conservatory is a relaxing space overlooking the gardens. Don’t miss the Cottonmill Spa either, with its vitality pools, sauna and steam room.