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Isle of Eriska Hotel, Spa & Island
Benderloch, Eriska, Oban, Argyll & Bute, PA37 1SD
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The Buchanan-Smith’s hotel is in the dream location of a private 330 acre island devoted to Scottish hospitality. Scottish baronial in style, the 19th century pile is comfort personified, with constantly burning fires, wood panelling and the art deco library set aside for whisky drinkers. Lauded chef Robert MacPherson has been cooking at the hotel for a decade and creates imaginative dishes using local produce (some from his kitchen garden) with an emphasis on fish and game. Mull scallops with lobster Charlotte or saddle of rabbit with a mustard seed velouté might be followed by duck with a rillette pithivier and monkfish with pork belly and spiced lentils with an apple millefeuille to finish. The wine list has an admirable ‘no overpricing’ policy.
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Isle of Eriska Hotel, Spa & Island (Hotel Section)
Places to Stay & Visit in Argyll & ButePlaces to Stay & Visit in or near Oban
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Information on Isle of Eriska Hotel, Spa & Island , Benderloch , Eriska, Oban
| Average Cost: | £99.00 (three course dinner for two including 1 bottle of house wine, 1 bottle of mineral water and coffee) |
|---|---|
| Timings: |
Open: Daily 19:30-21:00 Last Orders for Dinner: 21:00 Closed: January |
| General Info: |
Seating Capacity: 60 Private Dining: for up to 25 guests Accommodation: Number of Rooms: 23 Room Prices from: £330 Wheel Chair Access: Yes Accreditation: AA 3 Rosettes, AA 5 Red Stars, Good Food Guide 7/10, Eat Scotland - Gold Award, AA Notable Wine List, Scottish Thistle Award Winner - Taste of Scotland Environmental Award - Highland and Island Food and Drink Awards |
| Local Directions: | A85 north from Oban, A828 over Connel Bridge towards Fort William. At Benderloch follow signs. |
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