Join us for a themed three course lunch with live entertainment from The Bluebird Belles who will take you on a nostalgic musical journey reliving the sounds of the wartime era with swing, jazz, ballads and singalongs.
Menu
- Prawn and poached salmon gateau, cherry tomato dressing
- Roast sirloin of beef, Yorkshire pudding,
sea salt roasted potatoes, red wine gravy
or
- Baked vegetable filo parcel, tomato and thyme sauce (v)
All main courses are served with a selection of seasonal vegetables and potatoes
- Treacle tart, ginger bread ice cream
- Coffee and mints
Please note that parties of fewer than 8 may be seated at large tables with other guests.
Deposits are non-refundable and non-transferable.
