A stylish Cotswold pub with a delightful boutique-hotel feel, Artist Residence Oxfordshire offers a heavenly retreat in the most glorious setting. Once a 16th century Inn, the hotel boasts a 5* AA rating, has 9 guest rooms and is dog-friendly.
On the ground floor, The Mason Arms is a smart and convivial country pub, offering sumptuous menus of local produce.
What makes a stay at Artist Residence Oxfordshire unique?
The hotel has been recognised for its unique take on the traditional countryside inn, with a warm and friendly welcome alongside quirky decor. An inventive menu of locally sourced, seasonal produce is served throughout the day, and guests will love the inspired cocktail list and real local ales. There is a large terrace overlooking the kitchen garden, and the pub is set in a quiet, peaceful village amongst farmland. The hotel makes the perfect base for visiting Oxford, Blenheim Palace, Bicester Village, Daylesford Farm and the quaint villages and countryside of the Cotswolds.
What are the rooms and facilities on offer at Artist Residence Oxfordshire?
Artist Residence Oxfordshire has 9 rooms in total, with 3 suites, 4 double bedrooms, 1 double or twin room and a converted Shepherd's Hut overlooking the kitchen garden. All rooms feature luxurious beds, exquisite bed linen, invigorating rainfall showers and unique styling. The Farmhouse Loft and Stable rooms feature contemporary bathtubs, whilst the Stable Suite and Farmhouse Suite both have a free-standing bathtub in the bedroom. The Barn Suite is the most luxurious option, and features its own private terrace and a designer log burner.
What can guests enjoy when staying in the Oxford area?
South Leigh is a quiet, peaceful village conveniently located just 15 minutes drive from Oxford city centre, and a 5 minute drive from Witney. Blenheim Palace, the Cotswolds and Daylesford Farm are just a 15-20 minute drive away, and the famous fashion outlet shopping destination, Bicester Village, is just a 40 minute drive.
Where can guests enjoy food and drink?
Breakfast is served in the cosy dining room each morning, where guests can choose from an a la carte menu of breakfast classics. The pub and restaurant, run by head chef, Fernao Namura, has been awarded 2 AA Rosettes and serves an inventive menu of seasonal British produce sourced from the local area and their own kitchen garden, alongside the quintessentially English pub classics. Cocktails have been inspired by the local area and the pub serves a rotation of local real ales, to be enjoyed beside the fire or in the terrace garden.
