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Leading Restaurants in Oxfordshire
Restaurants in Oxfordshire, such as Brasserie Blanc and The White Hart are listed below. Oxfordshire must be one of England’s most attractive counties, lying midway between the Thames estuary and the River Severn, with the glorious Cotswolds to the north, the chalk hills of the Chilterns in the south and with the basins of the Thames and Cherwell forming the central plain, The Oxfordshire... read more
Brasserie Blanc
71/72 Walton Street, Oxford
For most people, dinner at Raymond Blanc's temple of fine dining Le Manoir aux Quat' Saisons is reserved for special occasions only. But a meal at his casual French brasserie is an altogether more affordable option. This smart contemporary dining... more
The White Hart
Main Road, Fyfield, Abingdon
A vibrant village pub and restaurant situated in an historic Tudor Chantry House, The White Hart’s dramatic antique features such as the great hall and minstrel’s gallery (now the dining room) have been well preserved. Favouring local and seasonal... more
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Le Manoir aux Quat'Saisons
Church Road, Great Milton
French born chef Raymond Blanc helped transform dining out in Britain when he opened this luxurious shrine to fine cuisine in 1984 and it remains one of the country's leading establishments. The commitment to fresh produce extends to a two acre... more
The Kings Head Inn
The Green, Bledington
This gentrified English Inn is housed in a 16th-century Cotswold stone cider house. Despite the ubiquitous inglenook fireplace and flagstone floor, this is no average country pub. Suitably styled for the well-heeled local population the civilised... more
Malmaison Brasserie
3 Oxford Castle, Oxford
Malmasion, the select nationwide group of eccentrically designed boutique hotels sentence you to enjoy reasonably priced, modern European cooking in this dramtically converted former prison. The seasonally changing menu might include the French... more
The Clanfield Tavern
Bampton Road, Clanfield
The Clanfield Tavern pulls off the tricky juxtaposition of being an historic country pub and smart, modern dining room with aplomb. Opt for traditional fare in the low-slung, 17th century inn or press on to the adjoining conservatory where the style... more
The Mole Inn
Toot Baldon, Oxford
Gary and Jenny Witchalls have lovingly refurbished this 300-year-old country pub with a sun soaked glass extension, chunky leather sofas, bear brick walls and terracotta floors, which combine to give a relaxed, continental feel. Sourcing is at the... more
Hotel du Vin & Bistro
New Street, Henley-on-Thames
With its smoky cream walls hung with countless pictures, simple wooden tables and chairs and polished hard wood floor, Bistro du Vin offers modern European cooking in classic Parisian bistro-style surroundings. Order a well made steak tartare or high... more
Orwells at Shiplake
Shiplake Row, Binfield
Upcoming chef Ryan Simpson recently opened Orwells in an 18th-century Oxfordshire country pub. Inspired by its beautiful kitchen garden and views across the rolling countryside, he serves food from ‘fisherman, farmers and foragers’. The menus... more
Jamie's Italian, Oxford
24/26 George Street, Oxford
Jamie’s Italian shares many personality traits with its eponymous founder. It’s loud, busy, bustling, genuine and jolly. Windows are lined with trays of fresh pasta and hung with San Danielle hams. There’s a spray painted, urban-jungle feel running... more
The Nut Tree
Main Street, Murcott
Mike and Imogen North have turned this 16th century thatched bolt hole into one of Britain’s most prized gastropubs. Mike produces modern British cuisine such as pan fried terrine of pigs head and black pudding or a torte of braised Oxfordshire lamb... more
The Anchor Inn
2 Hayfield Road, Walton Manor, Oxford
Situated alongside the canal in North Oxford, Jamie and Charlotte King’s award-winning gastro pub remains true to its roots as a local watering hole. The menu features seasonal, organic, and ethically-sourced food. A special of home-smoked trout... more
The Kingham Plough
The Green, Kingham, Chipping Norton
In the gentile honey-stoned surroundings of the Cotswolds, this impressive pub and hotel has earned a notable reputation for its quality food as much as its elegant countrified ambience. Chef/proprietor Emily Watkins (formerly sous chef at The Fat... more
The Restaurant at Macdonald Bear Hotel
Park Street, Woodstock
A former 13th century coaching inn is the historic setting for chef Matt Weedon's exceptional modern cooking. Pull up a comfortably upholstered chair to your linen clad table in the atmospheric and stylishly appointed dining room with its... more
The Bear and Ragged Staff
28 Appleton Road, Cumnor, Oxford
Renovated since 2008, this imposing Oxford village pub has been given a modern facelift without destroying its period charm. This family friendly destination has a play area and garden with decking for al fresco dining. The extensive menu encompasses... more
The Sir Charles Napier
Sprigg's Alley, Chinnor
Perched on top of the Chinnor valley in the Chiltern hills, Julie Griffiths’ attractive red brick and flint restaurant has a striking personality that changes with the seasons. Open fires and overstuffed sofas provide a warm welcome to winter guests... more
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Towns in Oxfordshire with Restaurant listings: Abingdon | Binfield | Bledington | Chinnor | Chipping Norton | Clanfield | Great Milton | Henley-on-Thames | Murcott | Oxford | Woodstock
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