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Leading Restaurants in Lancashire

Restaurants in Lancashire, such as The Gibbon Bridge Hotel and The Waggon at Birtle are listed below. To many, Lancashire is L.S. Lowry country, a county of vast clattering mills, long lines of millworkers’ terraced houses, dirt, smoke and noise. Certainly Lancashire is now blessed with some of the finest seaside resorts in the country. Blackpool with its 518 feet high imitation of the Eiffel Tower must... read more

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Total of 12, showing 1–12

The Gibbon Bridge Hotel

Green Lane, Chipping, Forest of Bowland

With panoramic views of Longridge fell and stunning gardens the restaurant and conservatory, with its gothic arches and window, offer the diner a range of local produce from its own gardens and bakery, the Forest of Bowland and the surrounding... more

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The Waggon at Birtle

131 Bury and Rochdale Old Road, Birtle, Bury

The Wagon is a popular, smart bistro housed in a former pub nestled in an attractive hillside between Bury and Rochdale with superb views. The interior is understated and contemporary with well space chunky wooden tables and a muted brown and beige... more

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Grill on the Hill at Stanley House Hotel & Spa

Mellor, Blackburn

You'll be in a purple haze of pleasure in the exuberantly designed cassis-coloured dining room of this ultra-modern hotel set in Lancashire's beautiful Ribble Valley. There's views over the manicured lawns and gardens and beyond to the Fylde Coast,... more

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The Inn at Whitewell

Forest of Bowland, Clitheroe

Set on the banks of the river Hodder within the Duchy of Lancaster’s Estate, this 17th century rural inn has wonderful views over the Forest of Bowland. The handsome riverside restaurant with its linen covered tables and open fireplace offers a... more

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The Bay Horse Inn

Bay Horse Lane, Forton

The Bay Horse Inn is housed in a striking black and white timbered 18TH Century Coaching Inn in the Trough of Bowland, and feels very rural despite being a short drive from the M6. The charming mismatched furniture and log fires of this family run... more

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Corner House

9 Wood Lane, Wrightington Bar, Wrightington, Wigan

During its history, this cosy 19th century pub-restaurant has been a hostelry, wheelwrights and blacksmiths. Now owned and run by the experienced team of Ross Lawson and Helen Hunter, the building has been renovated and features a smart but... more

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Food by Breda Murphy

Abbots Court, 41 Station Road, Whalley, Clitheroe

Food by Brenda Murphy is located in what looks like a domestic red bricked home close to the railway bridge and encompasses a deli, bistro and cookery school. The setting is very informal and intimate, and the food lovingly prepared demonstrating... more

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The Clog and Billycock

Billinge End Road, Pleasington, Blackburn

This isn't just any old gastropub. Run by Nigel Haworth and Craig Bancroft of Michelin starred-Northcote fame, its part of Ribble Valley Inns group that also includes the award winning Three Fishes, The Highwayman and more recently The Bull at... more

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Twelve

Marsh Mill Village, Thornton-Cleveleys

Twelve Restaurant and lounge bar is a chic, contemporary space set beneath the sails of an 18th century Marsh Mill Windmill in Thornton Cleveleys. The industrial metal beams and exposed brick walls combine with clean wooden floor, designer chairs and... more

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The Three Fishes

Mitton Road, Mitton, Whalley, Clitheroe

The Three Fishes is one of the country's finest pub dining experiences. With a menu inspired by Nigel Howarth, Chef Patron of nearby Northcote, the food is a delicious tribute to traditional specialities, British classics and the produce of local... more

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Ramsons Restaurant

18 Market Place, Ramsbottom, Bury

This restaurant offers gourmet Italian food using local ingredients with cool white granite tables and leather chairs adding an air of sophistication. The fine dining menu could begin with an appetiser of grilled calf’s liver with radicchio and... more

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Northcote

Northcote Road, Langho, Blackburn

They take Lancashire hotpot so seriously at luxuriously appointed Northcote, they've had an Aga oven installed especially to cook them in. The resulting dish made from local heather fed Bowland lamb, Golden Wonder potatoes and served with a gently... more

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Total of 12, showing 1–12

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