This stylish, modern restaurant located in Newcastle's historic Quayside area is a million miles from the traditional British curry house. Forget flock wallpaper and multi-purpose sauce served with dozens of menu items, and instead imagine a sleek contemporary interior with luxurious touches like swagged curtains and chandeliers and a carte of delicious cooked-to-order dishes. The food has won awards for both its quality and innovation, evident in the likes of grilled scallop spiced with mixed peppercorns, fennel and star anise and served with an orange and grape salad, .and clove and citrus marinated seven spice Barbary duck breast served with
a sweet and sour apricot chutney. A concise list of wines have been chosen specifically to compliment spicy food.
Vujon is part of the following Editors' Picks:
"Dine on a smartly presented, slow braised lamb shank rogan josh with a chilli, fennel and ginger broth prepared by the restaurant's award winning chef in luxurious, contemporary surroundings. A concise list of wines have been chosen specifically to compliment spicy food."
Information on Vujon , 29 Queen Street , Quayside , Newcastle upon Tyne
Open: Mon-Sat 11:30-14:00, Daily 17:30-23:30
Private Dining: yes for up to 50 guests
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