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The Montagu Arms Hotel
The oak panelled Terrace restaurant in an 18th century country house hotel on the Beaulieu estate in the heart of the New Forest provides the stage for the prodigous talents of chef Matthew Tomkinson. There's delightful gardens views, but you won't be distracted for long from dishes such as wild Lymington sea trout wrapped in Parma ham served with new seasons peas, broad beans and braised organic lettuce created with local produce and bursting with flavour and integrity. Tomkinson gives current foodie fashions short shrift without completely forsaking modernity. You won't find any foams on your plate but there's nothing outdated about a crisp croquette of free range pig’s trotter and smoked ham hock that's served with a caper and raisin puree.
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Places to Stay & Visit in or near Beaulieu
Address
Beaulieu,
Hampshire
SO42 7ZL
Information on The Montagu Arms Hotel, Beaulieu
| Timings: | Open:
Daily 12:00-14:30, 19:00-21:30 |
|---|---|
| General Info: |
Seating Capacity:
60 Private Dining: yes for up to 32 guests Accommodation: Number of Rooms: 22 Room Prices from: £185 Wheel Chair Access: Yes Accreditation: AA 3 Red Stars, AA 2 Rosettes, Michelin Star, Good Food Guide 5/10 |
| Local Directions: | From London, take the M3, bypass Winchester and join the M27 westbound (Bournemouth). Leave the M27 at junction 2, turn left at the roundabout, follow brown tourist signs for National Motor Museum and Beaulieu (A326). Continue along the A326 until Dibden Purlieu, turn right at the roundabout onto the B3054 signposted to Beaulieu. On entering Beaulieu village The Montagu Arms is on the left. |
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