Situated in 365 acres of glorious Cotswold countryside, and named after the meandering river that carves its way through the grounds, the Michelin starred Bybrook restaurant enjoys the most beautiful setting for any dining experience. The dining room of this golden-hued 14th century manor house is all chandeliered elegance. The kitchen garden supplements locally sourced produce for Chef Richard Davies' seasonal modern British menus. Wine flights from an award-winning wine list offer the opportunity to compare several different vintages of the same wine during a meal.
For more information on the Hotel please click on the following link:
Information on The Bybrook at The Manor House Hotel , The Manor House Hotel & Golf Club , Castle Combe , Bath
|Average Cost:||£150.00 (three course dinner for two including 1 bottle of house wine, 1 bottle of mineral water and coffee)|
Open: Daily 12:30-14:00, 19:00-21:30
Seating Capacity: 60
Private Dining: yes for up to 90 guests
Accommodation: Number of Rooms: 48
Room Prices from: £235
Wheel Chair Access: Yes
Accreditation: AA 3 Rosettes, Michelin Star, Good Food Guide 5/10
|Local Directions:||Please see our website for directions.|
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Wed 01 May 2013 – Fri 30 Aug 2013
A little lunchtime treat at The Manor House Hotel... book lunch at the Michelin starred Bybrook restaurant at The Manor House Hotel and enjoy three stunning courses for the price of two!
Order three courses from the market menu and only pay for two!
Available for lunch Tuesday to Friday until 30th August 2013
Must quote '3 for 2' at time of booking
Wed 01 May 2013 – Mon 30 Sep 2013
Every Sunday, we will treat you and your family to a free guided tour of our glorious Italian gardens, the thriving kitchen gardens and our very own family of pigs and chickens. See where we grow our own seasonal produce, hear how our ornate gardens are evolving, pick up a few tips for your own garden or allotment and visit our family of pigs and chickens.
Available until the end of September
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