The Leaping Hare Vineyard Restaurant

This converted 16th-century barn is set amid gardens, woods and even a noted vineyard on the beautiful Carlisle estate. There’s an all day café serving breakfast, cakes and simple lunch dishes such as Loch Duart salmon fishcakes with garden herb sauce. Gourmets will want to head for the more formal restaurant where high quality ingredients are transformed into delicious dishes including starters of Suffolk ham hock terrine and piccalilli or half a Cornish lobster with mizuna and warm new potatoes. Main courses such as loin of saddleback pork, fine beans and potato gratin or slow roast duck leg with brocolli, mash and red wine sauce keep things deliciously straightforward.

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Places to Stay & Visit in or near Bury St Edmunds

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