Set in beautifully maintained grounds overlooking Rutland Water, Hambleton Hall is a country house hotel to make you swoon. An extensive kitchen garden supplies herbs and vegetables for award winning chef Aaron Patterson's seasonal menu. Delicately flavoured Pyrenean lamb might come three ways: poached shoulder, roast loin and braised leg served with the liver, kidneys and baby carrots and turnips from the garden. A generous array of puds including soufflés, sorbets and savarins make up the unmissable assiette of desserts. In Autumn the kitchen excels in serving locally shot game. The award-winning wine list is a delight at all levels.
For more information on the Hotel please click on the following link:
Information on Hambleton Hall , Hambleton , Oakham
|Average Cost:||£180.00 (three course dinner for two including 1 bottle of house wine, 1 bottle of mineral water and coffee)|
Open: Daily, 12:00-13:30, 19:00-21:30
Seating Capacity: 60
Private Dining: yes for up to 20 guests
Accommodation: Number of Rooms: 17
Room Prices from: £245
Wheel Chair Access: Yes
Accreditation: Michelin Star, AA Wine Award & Overall 2010-2011, AA 4 Rosettes, Good Food Guide 7/10
|Local Directions:||From Oakham, follow the signs for Stamford A606. Approx. half a mile from Oakham turn right signposted Hambleton Hall.|
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Tue 02 Oct 2012 – Wed 02 Oct 2013
Our new A la Carte 3 Course Menu offers (approx. 6 choices for each course) at a fixed price of £65.00 including coffee/tea and chocolates.
“Gourmet corner” will add a few dishes to which a supplement will apply which include “luxury” ingredients such as Foie Gras, Lobster etc.
Tue 02 Oct 2012 – Wed 02 Oct 2013
Our Tasting Menu offers diners six courses.
£72.00 per person.
(available at lunch & dinner, for the entire party only)
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