Gleneagles (King's)

James Braid fashioned the Gleneagles Hotel King's course that opened in 1919 set in the splendour of the Perthshire hills in Scotland. It has matured into one of the best moorland lay-outs in Scotland with majestic views of the Ochil Hills, Ben Vorlich and the Trossachs. The holes blend perfectly into the landscape, the springy fairways wind through heather and gorse. Mature pines, silver birch and rowan provide natural amphitheatres on several holes. One great hole follows another through rolling terrain until the memorable 525-yard 18th King’s Hame where a good drive speeds over a ridge between the twin bunkers to a downslope towards the largest green on the course.

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Gleneagles (King's),
Auchterarder,
Perth & Kinross
PH3 1NF

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Information on Gleneagles (King's), Auchterarder

General Info:	Course Statistics: 18 holes, 6125 yards, par 71 Green Fees: Visitor £145 per person, Resident £105 per person Visitors Info: Visitor Golfers are welcome at all times. Societies Info: Welcome by arrangement. Date Founded: 1919 Designed by: James Braid Catering: The Dormy Clubhouse offers something for all of our guests, located next to the King’s and Queen's 18th holes, this restaurant has fantastic views of the courses. However, the best thing is that you don’t have to be a golfer to love the Dormy! After an exhausting round of golf, enjoy a great beer, traditional British food and efficient service in our relaxed and comfortable clubhouse. Dishes are cooked in a very simple but traditional way, grilled, smoked, roasted or marinated to enhance the quality. The Halfway House: Situated at the halfway point of both the Queen's and King's courses sustenance is on hand at the Halfway House situated at the midpoint of your round. In this most natural setting of the Scottish countryside a hearty broth, hotdog or burger awaits along with a refreshing beer or soft drink. To enable your food to be freshly cooked ready for your arrival at the Halfway House, you are invited to place an order by phone at the 10th tee of either the King's or Queen's Course, where you will find step-by-step instructions and a menu. The Refreshment Cart: This is for golfers playing the PGA Centenary Course. We'll serve you coffee, tea, cold refreshments and a selection of well filled sandwiches and rolls. The Refreshment Cart operates between April and October.

General Info:

Course Statistics: 18 holes, 6125 yards, par 71

Green Fees: Visitor £145 per person, Resident £105 per person

Visitors Info: Visitor Golfers are welcome at all times.

Societies Info: Welcome by arrangement.

Date Founded: 1919

Designed by: James Braid

Catering: The Dormy Clubhouse offers something for all of our guests, located next to the King’s and Queen's 18th holes, this restaurant has fantastic views of the courses. However, the best thing is that you don’t have to be a golfer to love the Dormy! After an exhausting round of golf, enjoy a great beer, traditional British food and efficient service in our relaxed and comfortable clubhouse. Dishes are cooked in a very simple but traditional way, grilled, smoked, roasted or marinated to enhance the quality. The Halfway House: Situated at the halfway point of both the Queen's and King's courses sustenance is on hand at the Halfway House situated at the midpoint of your round. In this most natural setting of the Scottish countryside a hearty broth, hotdog or burger awaits along with a refreshing beer or soft drink. To enable your food to be freshly cooked ready for your arrival at the Halfway House, you are invited to place an order by phone at the 10th tee of either the King's or Queen's Course, where you will find step-by-step instructions and a menu. The Refreshment Cart: This is for golfers playing the PGA Centenary Course. We'll serve you coffee, tea, cold refreshments and a selection of well filled sandwiches and rolls. The Refreshment Cart operates between April and October.