Luxury Holidays, Weekend Breaks and Short Breaks Maidenhead
Planning a luxury holiday, short or weekend breaks in Maidenhead? Listed below are Britain's Finest places to stay, visit and eat in Maidenhead to help you plan luxury holidays, weekend breaks and short breaks.
The Fat Duck (Restaurant)
High StreetBray, Maidenhead, Berkshire
Eating in the oak beamed dining room of this converted village pub is a singular experience. From the palate cleansing lime and green tea sour poached... more
The Waterside Inn (Restaurant)
Ferry RoadBray, Maidenhead, Berkshire
Run by legendary chef Michel Roux Snr and his son Alain, the seasonally changing menu of classical French dishes might include the signature pan-fried lobster medallion... more
Black Boys Inn (Restaurant)
Hurley RoadHurley, Maidenhead, Berkshire
To sustain the unchallenged level of truly bourgeois cooking, they buy the finest ingredients ever week from the Rungis Market in Paris; fresh fish come very... more
Malik's (Restaurant)
High Street, Cookham, Maidenhead, Berkshire
The menu comprises of superior produce including red mullet, lamb and squid, combined with Indian spicing and ingredients. As well as poshed-up favourites like chicken tikka... more
Cliveden (Garden)
Taplow, Maidenhead, Buckinghamshire
Featuring a series of gardens each with its own character, topiary, statuary, water gardens, a formal parterre, Octagon temple, informal vistas, woodland and riverside walks. The... more
The Waterside Inn (Hotel)
Ferry roadBray, Maidenhead, Berkshire
A lot of effort has gone into making the hotel's restaurant a memorable dining experience, with satisfying cuisine and many seasonal offers to take advantage of.... more
The Royal Oak (Restaurant)
Paley Street, Maidenhead, Berkshire
His menus consist of British seasonal ingredients cooked with technical flair – hearty, satisfying flavours that fit snugly together. Starters such as sauté of calf’s sweetbreads... more
The Hind's Head (Restaurant)
The High StreetBray, Maidenhead, Berkshire
Blumenthal has even revived some Tudor dishes such as quaking pudding (a baked egg and milk dessert) with the help of food historians at nearby Hampton... more